21"
Touchscreen
The full menu, in full view.
Own one St. Petersburg / 27.77° N
Real espresso.
No shop.
No line.
Tap the screen. Forty-one seconds later, a drink with crema. No tip. No small talk.
01 / The idea
A real espresso bar, minus everything you expected.
You do not need a counter, a lease, or a barista to serve a real espresso.
Bean Machine is a black, self-contained espresso bar. Walk up, tap, and leave with the drink. No employees on site.
02 / The machine
Built around the cup.
Patented brewing and cup drop. No tipping. The price on screen is the price.
25
Drinks
Espresso, coffee, tea, and chocolate.
41
Seconds
About that long from tap to cup.
03 / One cup
Tap.
Brew.
Take.
Choose the drink
Espresso, drip, latte, cappuccino, mocha, macchiato — the menu is on the screen.
Choose the sugar
Your call. Sugar, no sugar.
Take the cup
A finished cup appears in the holder. That is the whole transaction.
No line. No tip. Just tap.
04 / Our story
Richard and Elli grew up in Europe, where espresso is ordinary.
They found a machine that made a real drink without a shop, sketched the idea on a flight home, and brought Bean Machine to St. Petersburg.
The idea of a coffee machine is not new. A good espresso, with no line and no tip, is the point.
Richard and Elli Novikas
EDGE District
05 / Where it is
Bean Machine at Connect St. Pete
Coworking space, EDGE District
1211 1st Ave N, Suite 210
St. Petersburg, FL 33705
Espresso99¢
Latte or cappuccino$2
A robot is making espresso around the corner.
Get directions
06 / Own one
A coffee business without a coffee shop.
One machine. No baristas. No line to manage. The point of the model is margin — without the payroll that usually comes with it. Service and supply stay with Bean Machine, so the site does not need a staffed counter.